Eating on a Gulet in Split Area
When it comes to eating on a gulet, food and drinks are basically taken care of - charter gulets normally come fully crewed. There is usually a skilled chef preparing three meals a day. The food served on the gulet reflects the local cuisine and best Dalmatian and Mediterranean specialties including the finest fish and seafood, aromatic olive oil, fine cheese, the most tender lamb, vegetables, fresh fruit, etc. Gastronomads all over the world enjoy the specialties and make them a memorable part of charter gulet holidays.
Wines served with the food are also of local origin. You can also enjoy beers, juices, spirits, tea or coffee. You are not allowed to bring your own drinks on board, unless stated otherwise.